J. Nutr.

Plasma Alkylresorcinols Is an Objective Biomarker for Gluten Intake in Young Children.

Af Segerstad EMH, Ericson-Hallström E, Bokström A, ..., Savolainen O, Andrén Aronsson C

J. Nutr. 155 (3) 985-993 [2025-03-00; online 2025-01-27]

Chalmers Mass Spectrometry Infrastructure [Collaborative]

Postprandial Effects of Four Test Meals Containing Wholegrain Rye or Refined Wheat Foods on Circulating Incretins, Ghrelin, Glucose, and Inflammatory Markers.

Åberg S, Webb DL, Nordin E, Hellström PM, Landberg R

J. Nutr. - (-) - [2024-11-06; online 2024-11-06]

Swedish NMR Centre [Service]

Correlates of Plasma Citrulline, a Potential Marker of Enterocyte Mass, among Children with Stunting: A Cross-Sectional Study in Uganda.

Pesu H, Mbabazi J, Mutumba R, ..., Friis H, Grenov B

J. Nutr. 154 (2) 765-776 [2024-02-00; online 2023-12-21]

Chalmers Mass Spectrometry Infrastructure [Collaborative]

Genetic Risk Score for Serum 25-Hydroxyvitamin D Concentration Helps to Guide Personalized Vitamin D Supplementation in Healthy Finnish Adults.

Sallinen RJ, Dethlefsen O, Ruotsalainen S, ..., Kaunisto MA, Kallioniemi O

J. Nutr. 151 (2) 281-292 [2021-02-01; online 2021-01-01]

Bioinformatics (NBIS) [Collaborative] Bioinformatics Support and Infrastructure [Collaborative] Bioinformatics Support, Infrastructure and Training [Collaborative]

Urine Metabolite Profiles and Nutrient Intake Based on 4-Day Weighed Food Diary in Habitual Vegans, Vegetarians, and Omnivores.

Lindqvist HM, Rådjursöga M, Torstensson T, ..., Ellegård L, Winkvist A

J. Nutr. 151 (1) 30-39 [2021-01-04; online 2020-02-13]

Swedish NMR Centre [Collaborative]

Herring and Beef Meals Lead to Differences in Plasma 2-Aminoadipic Acid, β-Alanine, 4-Hydroxyproline, Cetoleic Acid, and Docosahexaenoic Acid Concentrations in Overweight Men.

Ross AB, Svelander C, Undeland I, Pinto R, Sandberg AS

J. Nutr. 145 (11) 2456-2463 [2015-11-00; online 2015-09-25]

Bioinformatics (NBIS) Bioinformatics Support and Infrastructure Bioinformatics Support, Infrastructure and Training

Higher magnesium intake is associated with lower fasting glucose and insulin, with no evidence of interaction with select genetic loci, in a meta-analysis of 15 CHARGE Consortium Studies.

Hruby A, Ngwa JS, Renström F, ..., McKeown NM, Nettleton JA

J. Nutr. 143 (3) 345-353 [2013-03-00; online 2013-01-25]

NGI Uppsala (SNP&SEQ Technology Platform) National Genomics Infrastructure