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Journal of Food Composition and Analysis
JSON
ISSN
0889-1575
ISSN-L
-
IUID
5e7ac1ed0325448592599e56495dc55c
Modified
2024-11-27T15:35:18.526Z
Created
2024-11-27T15:35:18.526Z
Year 2024
DOI
Crossref
Soluble and hydrolyzable phenolic compounds in date fruits (Phoenix dactylifera L.) by UPLC-QTOF-MS/MS and UPLC-DAD
Alam MZ, Fristedt R, Landberg R, Kamal-Eldin A
Journal of Food Composition and Analysis
132
(-) 106354 [2024-08-00; online 2024-08-00]
Chalmers Mass Spectrometry Infrastructure [Collaborative]
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Publications
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