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Langton M
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Family name
Langton
Given name
Maud
Initials
M
ORCID
ORCID
0000-0003-1565-6996
Affiliations
Department of Molecular Sciences, Swedish University of Agricultural Sciences, 750 07 Uppsala, Sweden.
1 publications
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DOI
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The Effects of High Fiber Rye, Compared to Refined Wheat, on Gut Microbiota Composition, Plasma Short Chain Fatty Acids, and Implications for Weight Loss and Metabolic Risk Factors (the RyeWeight Study).
Iversen KN
, Dicksved J,
Zoki C
, ...,
Langton M
, Landberg R
Nutrients
14
(8) - [2022-04-17; online 2022-04-17]
Chalmers Mass Spectrometry Infrastructure [Collaborative]
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Publications
9.5.1